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Appetizers  |  Salad  |  Soup | Noodle Soups  |  Thai Curries  |  Fried Rice  |  Noodles  |  Siam Sky's Specialties
Entrees  |  Duck  |  Seafood  |  Fish  |  Side Orders  |  Desserts  |  Beverages  |  Lunch Specials
 
Appetizers
VEGETABLE THAI ROLLS
Crispy vegetable spring rolls fried golden brown with sweet and spicy sauce.
7.50
FRESH ROLLS
Steamed rice paper wrapped with chicken, shrimp or tofu, rice noodles and vegetables, served with our homemade peanut sauce.
7.50
CHICKEN OR BEEF SATAY
Marinated chicken or beef grilled on skewers, served with peanut sauce and cucumber sauce.
7.50
VEGETABLE OR PORK DUMPLINGS
(steamed or fried)
Wontons stuffed with vegetables or ground pork served with sweet black sauce.
7.50
SHUMAL (steamed or fried)
Shrimp and vegetable dumplings served with sweet black sauce.
7.50
TOFU TOD
Deep fried tofu with sweet and sour sauce and ground peanuts.
7.50
EDAMAME (soybeans)
Fresh soybeans, steamed, tossed with salt..
7.50
SCALLION PANCAKE
Crispy pan-fried flatbread with minced scallions served with sweet black sauce.
7.50
CRAB RANGOON
Crispy wontons stuffed with crabmeat, cream cheese, onions and carrots served with sweet and sour sauce.
7.50
SHRIMP TEMPURA
Whole shrimp wrapped in wonton wrappers fried and served with sweet and sour sauce.
7.50
CHICKEN WINGS
Crispy vegetable spring rolls fried golden brown with sweet and spicy sauce.
7.50
APPETIZER PLATTER
Combination of 2 Thai rolls, 2 crab rangoon, 2 dumplings, 2 shumai, 2 chicken satays, 2 beef satays and 2 shrimp in a blanket.
15.50
 
Salad
NAMSOD
Chicken with lime juice, Thai fish sauce, fresh ginger, red onions, scallions and cilantro served over lettuce, cucumbers and tomatoes.
13.50
BEEF SALAD
Grilled beef with lime juice, Thai fish sauce, red onions, mushrooms and basil served over lettuce, cucumbers and tomatoes.
13.50
CHICKEN SALAD (Larb)
Salad in the style of northeastern Thailand with chicken, roasted ground rice, lime juice, Thai fish sauce, red onions, scallions, cilantro and mint leaves served over lettuce, cucumbers and tomatoes.
13.50
HOUSE SALAD
Fresh vegetables served with peanut dressing.
10.50
PAPAYA SALAD(Som Tum)
Shredded green papaya, julienned carrots, cherry tomatoes and string beans tossed in lime juice with crushed peanuts
13.50
SEAFOOD SALAD
Mixed seafood with onions, tomatoes, cilantro and scallions with a chili paste and lime juice dressing on a bed of lettuce.
17.50
 
 
Soup
TOM YUM
Choice of: chicken, shrimp or vegetables
Spicy hot and sour soup with lemongrass, kaffir lime leaves, tomatoes, mushrooms, scallions, cilantro, onions and basil leaves
6.00
TOM KHA
Choice of: chicken, shrimp or vegetables
Thai style coconut broth with mushrooms, onions, tomatoes, scallions and cilantro.
6.00
GINGER SOUP
Choice of: chicken, shrimp or vegetables
Ramen noodle soup with fresh ginger, scallions, cilantro, carrots and broccoli.
6.00
 
 
Noodle Soups
CHICKEN NOODLE SOUP
Soup with rice noodles, chicken, bean sprouts, broccoli, garlic, cilantro and scallions in chicken broth
12.50
BEEF NOODlE SOUP
Soup with rice noodles, beef, bean sprouts, broccoli, garlic, cilantro and scallions in beef broth.
13.50
CHIYA NOODlE SOUP
Egg noodles, chicken and shrimp in red curry sauce with bean sprouts
15.50
 
 
Thai Curries
CHOICE OF:
Vegetables or Tofu
Chicken or Pork
Beef or shrimp
Seafood
Duck
12.50
13.50
14.50
16.50
18.50
RED CURRY
Red chili curry with coconut milk, bamboo shoots, green beans, bell peppers and basil leaves.
GREEN CURRY
Green chili curry with coconut milk, bamboo shoots, eggplant, green peas, green beans, bell peppers, broccoli and basil leaves.
YELLOW CURRY
Yellow chili curry with coconut milk, chunks of pineapple, potatoes, onions and bell peppers.
PANANG CURRY
Panang chili curry with coconut milk, bell peppers, onions, snow peas, carrots, broccoli, green beans and basil leaves.
MASSAMAN CURRY
Massaman chili curry with coconut milk, sweet potatoes, carrots, onions and peanuts.
MANGO CURRY
Yellow chili curry with coconut milk, chunks of mango, carrots, snow peas, onions and bell peppers.
BUTTERNUT SQUASH CURRY
Red chili curry with coconut milk, butternut squash, bell peppers, snow peas and broccoli.
 
 
Fried Rice
CHOICE OF:
Vegetables or Tofu
Chicken or Pork
Beef or shrimp
Seafood
Duck
12.50
13.50
14.50
16.50
18.50
SIAM SKY FRIED RICE 
Thai fried rice with egg, scallions, onions, peas and carrots.
BASIL FRIED RICE
Fried rice with egg, fresh chili, onions, bell peppers and basil leaves.
PINEAPPLE FRIED RICE
Fried yellow rice with egg, chunks of pineapple, scallions, onions, cashews, raisins, carrots and peas.
MANGO FRIED RICE
Fried rice with egg, onions, chunks of mango, peas and carrots.
 
 
Noodles
CHOICE OF:
Vegetables or Tofu
Chicken or Pork
Beef or shrimp
Seafood
Duck
12.50
13.50
14.50
16.50
18.50
PAD THAI
Stir fried noodles with egg, bean sprouts and scallions, topped with crushed peanuts.
THAI SPICY NOODLES
Rice noodles stir fried with egg, onions, carrots and basil leaves with a spicy sauce.
DRUNKEN NOODLES
Stir fried flat rice noodles with egg, green beans, carrots, onions, bell peppers and basil leaves in a spicy Thai sauce.
PAD SEE EW
Stir fried flat rice noodles with egg, broccoli and carrots with a thick soy sauce.
LO MEIN
Stir fried egg noodles with chicken and shrimp, onions, broccoli, carrots, snow peas and baby corn with a brown sauce.
 
 
Siam Sky's Specialties
Served with white rice
BANGKOK BEEF
Stir fried beef with onions, bell peppers, string beans, mushrooms and scallions.
15.50
ORANGE CHICKEN
Deep-fried chicken breast with our orange sauce.
15.50
DELIGHT OF TWO
Chicken and shrimp stir fried with vegetables in brown sauce topped with bean sprouts.
15.50
SHRIMP AND SCALLOPS IN GARLIC SAUCE
Stir fried shrimp and scallops in brown garlic sauce served with vegetables.
18.50
CHICKEN TERIYAKI
Grilled chicken with teriyaki sauce served with broccoli and onions.
18.50
BEEF TERIYAKI
Grilled beef with teriyaki sauce served with broccoli and onions.
20.50
 
 
Entrees
Served with white rice
CHOICE OF:
Vegetables or Tofu
Chicken or Pork
Beef or shrimp
Seafood
Duck
12.50
13.50
14.50
16.50
18.50
HOT BASIL
Mushrooms, onions, chili, bell peppers and basil leaves in a brown sauce.
KRAPOW
Choice of protein with garlic chili sauce, basil leaves, bell peppers and a fried egg.
CASHEWS IN BROWN SAUCE
Onions, carrots, broccoli, chunks of pineapple, bell peppers, mushrooms and cashews in a brown sauce.
GINGER IN BROWN SAUCE
Fresh ginger, mushrooms, onions, carrots, bell peppers, baby corn and scallions in a brown sauce.
GARLIC IN BROWN SAUCE
Fresh garlic in brown sauce served with tomatoes, pineapple and cucumber.
PRIK KHING
Green beans, broccoli and bell peppers in prik khing curry sauce.
RAMA
Vegetables with peanut sauce.
SWEET AND SOUR
Onions, pineapple, tomatoes, carrots, cucumber and scallions in a sweet and sour sauce.
BROCCOLI IN BROWN SAUCE
Mushrooms, carrots and broccoli in a brown sauce.
LEMONGRASS
Fresh lemongrass with vegetables in the chef’s special sauce.
EGGPLANT
Eggplant, bell peppers, carrots, onions, mushrooms, scallions and basil leaves.
 
 
Duck
Served with white rice $19.50
CHILI DUCK
Slices of roasted duck in chili garlic sauce.
TAMARIND DUCK
Crispy boneless half duck with tamarind sauce, pineapple, tomatoes, baby corn, snow peas and mushrooms.
CHOO CHEE DUCK
Boneless duck in choo chee sauce with snow peas, onions, tomatoes and lime leaves.
BASIL DUCK
Boneless duck with onions, bell peppers, mushrooms, and green beans with the chef’s special sauce.
 
 
Seafood
Served with white rice $19.50
SEAFOOD DELIGHT
Mixed seafood in a light brown garlic sauce with vegetables.
SEAFOOD VOLCANO
Mixed seafood with vegetables in a chili sauce.
SEAFOOD KRAPOW
Mixed seafood with onions, bell peppers, mushrooms and green beans with the chef’s special sauce.
SEAFOOD GINGER
Mixed seafood with fresh ginger, mushrooms, onions, carrots, bell peppers, baby corn and scallions in a brown sauce.
 
 
Fish
Served with white rice $19.50
TAMARIND FISH
Pan fried fish fillet with a tamarind sauce, pineapple, tomatoes, baby corn, snow peas and mushrooms.
GINGER FISH
Pan fried fish fillet with a brown sauce, ginger, onions, mushrooms, scallions and carrots.
PLA LAD PRIK
Tilapia pan-seared with vegetables in salty sweet and spicy sauce.
SALMON YELLOW CURRY
Steamed salmon fillet with yellow curry sauce served with green beans, broccoli, potatoes and carrots.
SALMON IN GARLIC SAUCE
Salmon fillet topped with boiled vegetables and garlic sauce.
SALMON GINGER
Steamed salmon fillet topped with ginger, onions, mushrooms, scallions and carrots in a brown sauce.
SALMON TERIYAKI
Grilled salmon with a teriyaki sauce served with broccoli, onions and carrots. .
SALMON CHOO CHEE
Steamed salmon fillet in a choo chee sauce with snow peas, onions, tomatoes and lime leaves.
 
 
Side Orders
HOT SAUCE 1.00
PEANUT SAUCE 1.00
SWEET AND SOUR SAUCE 1.00
JASMINE RICE 2.00
BROWN RICE 3.00
STEAMED RICE NOODLES 3.00
STEAMED VEGETABLES 4.50
 
 
Desserts
FRIED BANANA WITH VANILLA ICE CREAM 7.50
FRIED ICE CREAM 7.50
 
 
Beverages
HOT TEA / HOT COFFEE 2.00
SODA
(Coke, Diet Coke, Ginger Ale, Sprite, Root Beer)
2.50
THAI ICED TEA/ THAI ICED COFFEE 4.00
ORANGE JUICE 4.00
 
 
Lunch Specials
$12.50
Monday-Friday: 11am - 2:30pm
All lunch specials are served with two appetizers and ginger soup
STEP 1: Choose two appetizers 
VEGETABLE THAI ROLLS
CHICKEN SATAY
BEEF SATAY VEGETABLE OR PORK DUMPLINGS (STEAMED OR FRIED)
SHUMAI
CRAB RANGOON
STEP 2: Choose one 
CHICKEN
SHRIMP
TOFU
STEP 3 : Choose your Entrée 
PAD THAI
THAI SPICY NOODLES
PAD SEE EW
DRUNKEN NOODLES
LO MEIN
SIAM SKY FRIED RICE
BASIL FRIED RICE
PINEAPPLE FRIED RICE
MANGO FRIED RICE
RED CURRY
GREEN CURRY
YELLOW CURRY
PANANG CURRY
MASSAMAN CURRY
MANGO CURRY
BUTTERNUT SQUASH CURRY
HOT BASIL
KRAPOW
CASHEWS IN BROWN SAUCE
GINGER IN A BROWN SAUCE
GARLIC IN BROWN SAUCE
SWEET AND SOUR
 
We are pleased to offer you meals
that are delicious and healthy.
We DO NOT USE MSG.


Mildly Spicy Spicy Very Spicy
Before placing your order, please inform your server
if a person in your party has a food allergy.

Reminder: Consuming raw or undercooked meats,
poultry, seafood, shellfish or eggs may increase
risk of foodborne illness.

Prices, items and offers are subject to change without prior notice.
Subject to Maine taxes.